Stirring is a gentler technique that subtly blends the ingredients together while maintaining the clarity and viscosity of the drink, while shaking incorporates air and ice chips into the mixture.
Stirring is a more aggressive technique that is typically used for drinks with stronger flavors.
Stirring and shaking are interchangeable techniques that produce the same result.
Shaking is a more sophisticated technique that is used for high-end cocktails.
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